Rustic Sandwich Loaf

All the character of our beloved sourdough batard, reimagined in a sliceable loaf. With a crackly, golden crust and an open, chewy crumb, this organic sourdough loaf brings artisan bakery quality to your everyday table. Slow-fermented and baked fresh at Gallucci Family Farm — perfect for sandwiches, toast, or simply enjoyed with good butter.